From the origins
Founded on January 15th by Abílio Cepêra, on Rua Bresser, it began by selling spices. In 1968, in Tatuapé, Decio Costa took over the management and started the production of preserves and condiments.
For 80 years, we've been seasoning the tables of Brazilians. Our story, what we believe in, and how Brazilian flavor transcends borders.
Since 1947 · +20 countries
On the contrary: we were born to feel like we're truly living. And when it comes to food, we never skimp on pleasure.
From quick snacks to main courses, Cepêra makes it supercharged. When you have Cepêra, the basic becomes different, and the different becomes incredible.
Go all in. Go with Cepêra.
Cepêra is an invitation to savor life to the fullest. A complete family of foods that season, transform, and boost any meal.
Flavor for a life without recipes!
To lead flavor innovation while maintaining sustainable growth, surprising and becoming the preferred choice for consumers, clients, employees, and suppliers.
Cclient in the center
EEngage in doing the right thing.
Ppassion for what you do
ÊEmphasis on sustainability
Rresults
A our family
From the factory to your table: the Cepêra institutional film.
Timeline
Founded on January 15th by Abílio Cepêra, on Rua Bresser, it began by selling spices. In 1968, in Tatuapé, Decio Costa took over the management and started the production of preserves and condiments.
New logo in 1971. In 1973 the factory was divided: the administration and spices moved to Av. Carrão, and the condiments and preserves to Rua Guaraciaba.
Acquisition of land in Itaquaquecetuba for the factory headquarters. In 1977, construction began and the third logo was created, featuring a character and slogan.
Production begins in Itaquaquecetuba. In the same year, the Monte Alto unit was acquired for sweets and tomato products.
A new logo emerged, which in 2007 would receive a seal commemorating Cepêra's 60th anniversary.
New visual identity based on the three pillars of freshness, naturalness, and homemadeness, to keep up with market trends.
Construction begins on the Distribution Center at the Monte Alto Unit.
Special recipes for the most discerning palates, with distinctive ingredients and packaging, offering more flavor and convenience.
A new logo, more modern and clean, and the slogan "the flavor of life has no recipe": a return to simplicity, to the table, to democratic and authentic cooking.
Modernized, fun, and more consumer-friendly, appealing to the Brazilian palate with unique and convenient flavors.
Cooking goes beyond following recipes: it's about expression and connection. With Cepêra flavors, you reinvent yourself in the kitchen, using your talent and imagination.
Brazil, where flavor is born.
Countries that receive Cepêra
Flavor without borders
From South America to Oceania, Brazilian flavor transcends borders.
Integrated policy
At Cepêra, quality begins long before it hits the shelf. An integrated policy guides every step, from receiving the raw materials to the product that reaches your table.
Read the full policy (PDF)
There's no recipe for the taste of life!
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