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Umai Yakisoba Sauce is practical, complete, and ready to use! Developed from tomato, Cepêra Soy Sauce, sugar, salt, vinegar, garlic, onion, black pepper, and ginger, it offers the convenience of adding all the flavor your yakisoba needs (it can also be used on vegetables).
Water, soy sauce, sugar, salt, tomato, modified starch, vinegar, alcohol, yeast extract, garlic, onion, black pepper, ginger, caramel color III, flavor enhancer monosodium glutamate, preservative potassium sorbate, acidulant citric acid and flavoring.
Gluten-free.
Contains soy.
PETPP Seal| Per serving | Amount | %VD |
|---|---|---|
| Carbohydrates | 1.8g | 1 |
| Total sugars | 1.0g | |
| Proteins | 0g | 0 |
| Total fats | 0g | 0 |
| Saturated fats | 0g | 0 |
| Trans fats | 0g | 0 |
| Sodium | 456mg | 23 |
